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CHARLOTTESVILLE, VA Dragon Lady - Inconsistent over the years but got me
through my senior year of high school. Americanized Chinese food in what
I swear used to be a Wendys by the shape of the building. Good egg rolls,
wonton soup, X & broccoli. BOSTON China Pearl Restaurant
- This is a large restaurant in the Boston Chinatown. I had a good dim
sum lunch here one Sunday while visiting some friends in the city. Didn't
leave me with any MSG hangover, good number of choices, our waiter was
brusk but the dim sum cart ladies were generally friendly. Winsor Dim Sum Cafe CHICAGO Phoenix - Best dim sum in Chicago. I usually eat in
the Cafe downstairs. It is in Chinatown across from zodiac statues. A bit pricier than most chinese food in the city. Caters to business
folks, some upper-middle class Asian diners, and the tourist population
that is brave enough to walk around the corner and downstairs to a restaurant. Ed's Potsticker House - Perhaps you can tell by the
name this is a good chinese restaurant. Serving the "traditional
Mandarin" style food of Northern Beijing including lots of dim sum,
noodle dishes, hot pots and lots of interesting veggies combinations.
They have big round tables with dumbwaiters in the center and it is a
good place to go with a group. Try the Eggplant and Garlic Sauce,
the Cumin Lamb w/ Bone, the House Special Pot Sticker (Long), and a Whole
fish. PHILADELPHIA Shiao Lan Kung - During a trip to Philly, I walked around
the rather nice little Chinatown in the city and found Shiao Lan Kung.
The window was posted with some acknowledgements by local publications
and it had a good family owned cafe vibe. The food was surprisingly good
at moments...the Roast Pork Wonton soup actual smelled delicately of sesame
oil that must have been sprinkled on top (a touch that recipes always
recommend but a flavor that usually gets lost in restaurant preparations
for some reason). The egg roll I had was over-fried (dark brown) but filled
with good east coast style ingredients. I have a wonderful duck dish called
Wor Siu Duck which comes with julienne snow peas, bamboo, and shitake
mushrooms. I have heard rumors there are better places in the city but
this is a great spot to start. SAN FRANSISCO Home of the best Chinatown in the U.S. |
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House of Nanking - My favorite chinese
restaurant. Hunan style made with good fresh ingredients. The food is
great and straight forward but it is the attitude that wins me over. First
heard about it from a Canadian guy on bus headed for the city. He tells
me he always takes some of the food back with him up north. First two
times I ate there I sat at the counter next to midwestern tourists in
over their head. Both times these folks had been told to try the place
showed up but then tried to just order some fried rice. And both times
the owner read them and asked what kind of ingredients they like and made
them something special to their taste. |
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Shanghai Chinese Bistro - My friend Calvin turned me
on to this place. It was right off a major shopping district in the downtown.
Slightly upscale. Everything was amazing, with subtle flavor variations.
The Peking Duck is served in several courses and one of the best I have
had. WASHINGTON D.C./NORTHERN V.A. In the DC/Northern VA area there are lots of good peking duck houses. I can't remember all of them. Peking
Gourmet - Gained fame (notoriety?) as the favorite restaurant
of the first Bush. Good damn duck and some unique house dishes. A bit
more upscale. |
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